Auberge de Cendrillon refreshes its menu for autumn 2026
King prawn risotto, beef parmentier with truffle and redesigned desserts: the Disney Princess restaurant unveils a new menu, while prices for the standard set menus remain unchanged.
In the heart of Fantasyland, a short walk from Sleeping Beauty Castle, Auberge de Cendrillon offers a fine-dining experience combined with meetings with Disney Princesses. Since 22 October 2026, visitors have been able to discover a refreshed menu. The official menu available on the Disneyland Paris website is dated October 2026 (“10/26”); its introduction on 22 October was announced on 21 October by specialist media covering the update. This news concerns dishes and prices: it does not mark the opening of a new restaurant. Find the sources at the end of this article.
What has changed on the Auberge de Cendrillon menu?
The adult set menu keeps the same format: a choice of starter, main course and dessert from several options. Visitors will still find restaurant favourites, but several dishes have changed considerably. One of the most noticeable changes concerns the fish course: the previously offered turbot has been replaced by king prawn risotto, served with peas and a Parmesan crisp.
Other dishes also have new presentations and accompaniments. The beef parmentier now comes with a garden herb salad and rich truffle jus. The roast supreme of poultry is served with a morel sauce and baby potatoes with sage. For visitors seeking a meat-free alternative, the menu lists a soft chickpea patty.
The adult menu without wine remains at 100 € and the children’s menu at 50 €. The adult menu including wine rises from 120 € to 125 € according to comparison with the previous menu. In terms of dishes, the king prawn risotto is one of the main new additions among the main courses.
The October 2026 adult menu: starters, mains and desserts
Starters
Three options are available: pumpkin velouté, sautéed shiitake mushrooms and pumpkin seeds ; smoked salmon and spinach roll; and duck pâté en croûte with apricot and ginger. The pumpkin starter reflects the plant-based direction of part of the menu and fits the autumn season.
Main courses
The menu lists four options: beef parmentier with truffle jus, king prawn risotto with peas and Parmesan, roast supreme of poultry with morels and baby potatoes, and a soft chickpea patty. These are the names and accompaniments listed in Disney’s official October 2026 document, not a list of extra dishes to order all at once.
Desserts
Three desserts complete the set menu: Cinderella’s dessert, a warm cocoa fondant with a soy and orgeat syrup emulsion and soy-pistachio cream, or a selection of seasonal fruit in lemon and verbena jelly served with red berry soup. Recipes may contain allergens: the Disney document invites visitors to ask Cast Members for a detailed list.
How much does Auberge de Cendrillon cost in October 2026?
The official listed price of the adult set menu is 100 €. With the wine selection, the price is 125 € per adult. This option includes a selection with the starter, another with the main course and a glass of Pierre Mignon Grande Réserve Brut Champagne with dessert, in accordance with the Disney menu. The wine-inclusive menu was previously offered at 120 €; the increase applies only to this option, not to the basic price of the adult menu.
For a family of two adults and two children aged 3 to 11, the meal therefore amounts to 300 € without wine based on two adult menus at 100 € and two children’s menus at 50 €. This is a sample budget, excluding any additional spending, rather than a family rate offered as such by Disneyland Paris. To plan a full day in the park, you can also read our guide to visiting Disneyland Paris at Christmas 2026.
A 50 € children’s menu for ages 3 to 11
For children aged 3 to 11 inclusive, the set menu remains priced at 50 €. It includes a starter, main course, dessert and a drink from the listed choices. For starters, younger diners can choose the Fairy’s Bite, featuring pumpkin velouté and toast with Kiri cheese and pumpkin seeds, or smoked salmon rolled with Kiri cheese.
Three main courses are listed: thyme-flavoured poultry, tropical sole fillet or pasta with vegetables. The dessert choices are Cinderella’s surprise and red berry soup with airy vanilla cream. The menu lists a small bottle of Vittel water, apple or orange juice, or milk in the available sizes.
The replacement of the former vegetable gnocchi dish with pasta with vegetables, and of the fruit salad with red berry soup, are among the easiest changes to spot for families who have previously dined at the Auberge.
A dining experience with Disney Princesses
Auberge de Cendrillon stands apart from traditional restaurants through its character encounters during the meal. Its fairy-tale décor and references to Cinderella are part of the experience. This also explains its pricing: visitors are not simply booking to choose a dish, but to share a moment in an iconic Fantasyland setting.
However, the presence of any individual character should never be considered guaranteed: the character line-up may vary. This October 2026 menu update announces no new character, changes to encounter duration or new restaurant hours.
Princess fans can extend the magic by discovering the items dedicated to Aurora at Once Upon Magic. This collection is independent of the Auberge’s new menu; it does not announce an exclusive product or a complimentary souvenir at the restaurant.
How do you book and plan a visit?
Auberge de Cendrillon is located in Disneyland Park, within Fantasyland. Meals at character dining restaurants are in high demand. To check time slots and availability, consult Disneyland Paris’s official booking tools, checking the conditions relating to park admission and any Disney Hotel stay.
To explore the destination and its transformations more broadly, read our feature on the history of Disneyland Paris. And if you are planning a holiday across both parks, the first Christmas at World of Frozen is among the other events to follow during the 2026 season.
FAQ: the new Auberge de Cendrillon menu
When was the new menu introduced?
Specialist announcements dated 21 October 2026 indicate an introduction date of 22 October 2026. The official Disneyland Paris PDF presents a menu dated “10/26”, without stating the introduction day in the document itself.
How much is the adult menu?
The official October 2026 menu lists 100 € for the standard adult menu, or 125 € for the version including wine. Prices may change later.
How much does it cost for a child?
The children’s menu is listed at 50 € for children aged 3 to 11. It offers a starter, main course, dessert and drink from the options listed on the menu.
Which new dishes stand out?
The king prawn risotto replaces the previous turbot dish. The beef parmentier comes with a rich truffle jus; the poultry is served with morels and baby potatoes.
Which Disney Princesses can you meet at the restaurant?
Auberge de Cendrillon is a character dining experience in the world of the Princesses. The presence of a particular character is not guaranteed by the new menu; the character schedule may change.
Sources: official menu and timeline
Disneyland Paris — official menu, “10/26” edition: view the Auberge de Cendrillon menu PDF. It details the dishes, the prices of 100 €, 125 € with wine and 50 € for children, as well as information on drinks and allergens. The PDF gives October 2026 as its publication month, not the exact day it took effect.
21 October 2026 — announcement before introduction: Mickey From The UK, « Auberge De Cendrillon Prices 2026: New Menu And Costs » ; WDW News Today, article dated 21 October 2026. These announcements give 22 October 2026 as the introduction date and compare the wine-inclusive option with its previous price. The date of the 21 October articles, the 22 October introduction date and the official menu’s publication month should not be confused.